6.9% - Off-Dry Cider
80% Alpenfire Orchards - Estate Blend
20% High Grove Organics – Gravenstein, Jonathan & King
Organic apples, from the 2016 harvest grown here on the Olympic Peninsula and West of Portland, OR. Fermented with champagne yeast and matured in stainless tanks.
180 Gallons
Released: March 2018
6.9% - Dry Cider
1/2 Alpenfire Orchards - Foxwhelp Bittersharp
1/2 Lazy J Farms – Gravenstein, Jonathan & King
Organic apples, from the 2016 harvest grown Olympic Peninsula. Fermented with champagne yeast and matured in stainless tanks.
160 Gallons
Released: January 2018
Oaked II
6.9% - Medium Cider
1/4 Lazy J farms - Gravenstein, Winesap & King
3/4 Alpenfire Orchards – Dabinette & Vilberie
Organic apples, processed organically, aged in a Westland Distilling barrel
160 Gallons
Released: October 2017
Oaked
6.9% - Off-Dry Cider
2/3 Lazy J farms - Gravenstein, Winesap & King
1/3 Alpenfire Orchards – Dabinette & Vilberie
Organic apples, processed organically, aged in a Westland Distilling barrel
150 Gallons
Released: August 2017
Certified Organic!
6.8% - Dry Cider
Lazy J farms - Gravenstein, Burgundy, Prima, King, Wagner
Alpenfire Orchards – Foxwhelp
Dry cider, matured from the 2015 harvest. Fruity esters, with notes of wood, spice, and citrus. Organic apples, processed organically, and no added sulfites
Released: June 2017