Alpenfire Cider established in 2003,is commited to making cider that encourages the appreciation of traditional flavors & styles. Slow, cool fermentation, months long aging & careful blending are our best tools. We are seeking a like minded individual, a driven & self motivated co-worker who is not afraid to get their hands dirty & join our small team.

Duties Include:

Growing & maintaining an organic hard cider orchard
Gaining the skills to work with all the equipment in a cider cellar
Developing sensory skills to produce fine cider through our tasting sessions
Potential hours in our tasting room, farmers markets & sales

AND you can commit to March - December 2023 2-3 days a week

THEN please send us your contact infomation!
nancy@alpenfirecider.com & bear@alpenfirecider.com

WAGES are based on experience $15.75 - $18.00 range plus workers comp & paid time off.